Saturday, June 9, 2012

Exploring Vietnam: Day 2: Ho Chi Minh City


We started our morning off early in Ho Chi Minh City. The Bich Duyen Hotel serves a free breakfast, so we shuffled downstairs to see what was available. 


 Pineapple juice! Boom!


 And delicious Vietnamese dark roast coffee with sweetened condensed milk- ca phe sua.


The bananas in Vietnam are significantly smaller than the conventional grocery store ones we see here in the US, and even the green ones taste quite ripe!


 Bahn mi (only refers to the bread, not the sandwich, like many American Vietnamese-food aficionados believe) with thick strawberry preserves and eggs with veggies!


After breakfast, we grabbed a map and headed off in search of adventure. 



First stop- Ben Thanh Market. You can find pretty much anything your heart desires here- clothes, linens, coffee, groceries, prepared food, flowers, shoes, jewelry, souvenirs- for cheap, but prepare to bargain- vendors will quote shoppers (especially Western-looking ones) up to double the actual price- bring your smile and start knocking down the price. Fun tip- it's considered rude for men to bargain in Vietnam- ladies only! 


Classy.


Fresh seafood!


Shapely gams. 


Mangosteen! One of the more expensive fruits in Vietnam, but well worth it! Inside, you'll find citrus-like sections of a sweet, banana-y/ berry-ish white fruit!


Another beauty- dragon fruit. I ate this all over Vietnam- it seems to be a national favorite. The rhine, when cut, is an extraordinary fuchsia color, which conceals sweet, mild, white meat with tiny edible black seeds.

The market was a blast and definitely a sight to be seen, but a bit overwhelming (coming from someone who navigates Manhattan and Brooklyn on a daily basis). Prepare for some aggressive (albeit friendly) vending- you will be approached by EVERY vendor you walk past, and even some you don't.  


As the temperatures rose, we sought shelter in the shade of nearby park.


Just two cool kids, keeping cool... 


With some frosty liquid caffeine! Ca phe sua da (or nau da if you're up north). Vietnamese coffee, sweetened condensed milk and ice, served with a pot of lotus tea.


Mama likey.


We sipped on our sweet and strong frosty drinks while slowing our internal clocks down a bit and taking in some of the beautiful sculptures dotting the park.


After we had cooled down (as much as you can in the steamy Saigon heat), we continued to wander.





We found our way to the quite beautiful Saigon Central Post Office.

We picked up some stamps and (mildly overpriced) postcards to send notes home!


Joe sends some love home from Vietnam!


While filling out postcards, two very friendly Japanese tourists from Osaka approached me and asked if they could have their picture taken with me. Who knew I'd be one of the sights in Vietnam?


From Saigon with love.


Across the street, there's a beautiful cathedral. I've heard on certain days you can visit, but it seemed locked up tight when we passed by.


With much more of the city to see, we moved on!


Next stop- Reunification Palace (aka- where the Vietnam War ended).




Breathtakingly beautiful architecture, steeped in history. AND- free restrooms (with toilet paper)! What's not to love?


We chowed down at a nearby restaurant that was honestly a bit forgettable, touristy and over-priced but had decent food and icy-cold air conditioning!


Fried noodles for me!



And a beef curry soup with bread for Joe!


I had read that the War Remnants Museum was a must visit. I can honestly say that I agree wholeheartedly. 

The first floor contains a collection of world-wide outreach and response to the war. Keep in mind that this museum speaks to the Vietnamese experience of the American War (as it's referred to there), just as American museums present our perspective of worldwide events.



Things get a bit more intense on the second floor. Rooms dedicated to war crimes, the affect of dioxin (the US's chemical weapon of choice at the time- used to create Agent Orange) and the widespread devastation are filled with some of the most horrific and chilling images I've ever seen. I am forever changed for having seen some of those pictures. This babble-mouthed journalist has absolutely no words to describe them. I have a new appreciation and respectful acquiescence of ignorance of the true horror that everyone involved in the American-Vietnamese war experienced. 

For obvious reasons, I am not sharing graphic images in this post. Below are some of the more poignant images that stuck with me. I am actively searching for photo credits, as they were not clearly displayed at the museum.





Outside the museum there are several tanks, airplanes and helicopters- US and Vietnamese- relics of an unbelievable past. 


Go. It is heartbreaking. It is emotional. It is difficult for anyone to bear; for this American, it was particularly tough, but I'm very, very grateful to have seen a new perspective on such an historic event. It is only by confronting the past that we can move into a brighter future.


We went back to the hotel after the museum for showers- I hit a cheap spa down the block for an hour massage, a 40 min foot massage, mani and pedi for $20 (including tip). True. Story.

We finished up the night with some pretty bangin' pho from Quan Pho Quynh


And maybe I had an iced coffee after dark...


Joe found his inner tiger...


Pho, or as I affectionately call it, "pho me???" (because I ALWAYS want to eat it) is a Vietnamese noodle soup served with a variety of add-ins and condiments. So. Freaking. Delicious. I could easily have eaten it every day, but I had to put a limit on myself- there are so many delicious dishes to try, and I only had two weeks!

TIPS FROM DAY 2:

-Several attractions close for lunch. Check schedules ahead of time and plan to eat your lunch at the same time, or wait around for an hour and a half. :)

-Finding bathrooms in foreign cities can be quite the challenge. Most, if not all, of the main museums/ attractions offer bathrooms. Admission to these attractions range from $1-$1.50 USD/pp. It's worth it. They're quite interesting, and the brief bit of shade/ AC and a moderately clean bathrooms will lift your spirits immensely!

-Bring your own TP and soap/ sanitizer. Always.

In case you missed it, see also:

Exploring Vietnam Day 1: The Long Haul

Friday, June 8, 2012

Exploring Vietnam: Day 1: The Long Haul

I just returned from an epic adventure- I'll be recapping it by day since we did so much. And then, it'll be back to our regularly scheduled food and fitness programming. I've missed you all. :)

We rose with the sun a few Sundays back, locked up our tiny Brooklyn abode and hopped on the subway with two frame-packs, a messenger bag, a napsack and a camera bag! 


Getting from Brooklyn to the Newark airport via public transportation while carrying your body weight counts as your workout for the day!


Good bye, NY... The Jersey Transit makes travel to Newark Airport cheap and easy- giving NYers an alternative to JFK and Laguardia when comparing flight prices.


Our first flight was our longest- 14 hours from Newark International to Narita International. I watched My Week with Marilyn and Albert Nobbs, read lots of Flannery O'Connor and journaled, a lot. Konnichiwa, Japan!

First stop- COFFEE!


Caffeine makes my world go round! We paid over $10 for two iced coffees... Oy. Vey. You know your prices are silly when a New Yorker thinks they're expensive...


In case you need to throw away some trush...


I spotted these sweet kicks in a Harajuku Girl boutique!


Mommy gloss, anyone?


Joe makes friends, wherever he goes!


This one's for you, Katie!


ENERGY.


 Don't even bother bringing your pet daisy- lest you want it subjected to PLANT QUARANTINE!


USD are widely accepted at the airport, though change is given in Yen! Souvenirs!


My sister's name is Kieren, so I had to buy some Kirin milk tea! 


We also slurped down a bottle of "Green Tea with Vegetables", which tasted... exactly what you'd imagine it to taste like. 


Stretching and waiting...


Ho Chi Minh City, here we come!


ANA serves some pretty decent in-flight meals!


Though our second flight was only six hours, it felt longggggggg. I was tired. But finally...


Upon arrival in Vietnam, we went through visa validation (Americans need a visa for ANY length of stay in Vietnam), passport verification, baggage claim and customs. 



All told, it took us about an hour to get out of the airport. We exchanged our cash at the stand immediately outside the baggage claim (which also happened to be the best rate we saw the entire trip) and then headed out into the steamy throngs to find our cab driver (we had arranged with our hotel to have someone pick us up).


Walking out of the airport in Vietnam is like walking the red carpet- there's a roped-off area for those exiting to leave the doors and behind the ropes are the HUNDREDS of cabbies, friends and family members waiting to greet them. Holy moly. Welcome to Ho Chi Minh City!


Our first hotel was the Bich Duyen on Pham Ngu Lao in the heart of Ho Chi Minh City's backpacker district. We arrived quite late, but our hosts were still awake- waiting to let us in. The room was quite nice- spacious, with A/C and a fan, plenty of storage room and quite clean!


A little worse for the wear, but still standing over 24 hours of traveling later...


We were starving, so we unloaded our things and headed out- our host told us to ring the bell when we returned (they don't have a 24 hour desk person, so they lock up at night). 


First stop- convenience store! Circle K's got a decent selection for a mini-mart, with relatively reasonable prices. We hadn't packed many toiletries to keep our packs light, so we picked up shampoo, conditioner, body wash and a giant bottle of water (tap water in most parts of Vietnam- not recommended).


 We hadn't really had much of a chance to acclimate and were too tired to explore (it was LATE), so we strolled to the end of our alley and stumbled across the Dune Cafe (which also happens to have rooms for rent- multitasking)!


If you haven't eaten a meal in the dark on the sidewalk in a pool of your own sweat, then you haven't eaten in Saigon...


I'm pretty sure this beer cost Joe less than $1 USD...


 Soaking in the steamy scene...


My first meal in Vietnam? Pho, natch! 


Complete with condiments!


What's better on a hotter-than-body-temperature-night than some hotter-than-body-temperature-soup?


Joe rocked some stewed white fish- pretty tasty!


We paid the bill (probably $5 USD? maybe less?), snagged some ice cream from the bodega (or whatever the Vietnamese equivalent of a bodega is) and headed back to the hotel.

Tips from Day 1:

-PACK SNACKS. I always have something in my bag but was a little last-minute in my prep for this trip. Airport food is always over-priced and usually not terribly healthy- bring some nutritious snacks to keep you full and spend your $ on necessities you can't pack (like iced coffee)!

-CHANGE YOUR $$ AT THE AIRPORT. This is at least true of Vietnam- the airport had the best exchange rate we saw the entire trip. Almost all of our transactions were in cash (very few places we patronized took credit cards, and most companies charge a pretty crazy fee for international use). Change enough money to last you until you get to your next major city (exchange rates outside of Hanoi and Ho Chi Minh City aren't great). 

-KEEP IT LIGHT. When backpacking anywhere, a light pack is the ideal. We purposely packed light on everything, and the only toiletries we packed were specialty products (face, cosmetics), medicines and sunscreen/ bugspray (available here in small quantities only). You can buy almost anything you'd need in Vietnam at a comparable (or in most cases, significantly cheaper) rate compared to what you'd pay at home.  And exception to this rule is western-style feminine hygiene products. You've been warned. 

Saturday, March 10, 2012

Come see my show!

aka... the thing that's keeping me from blogging AT ALL. Trust me. It's worth it. And I'll be back in two weeks with an "OH CRAP, I HAVEN'T BEEN TRAINING FOR MY TOUGH MUDDER AND ITS HAPPENING IN A MONTH" series. 


The ALTRUISTS by Nicky Silver

Directed by Josh Penzell

March 22-25


(2 or 5 trains to Flatbush Ave/ Brooklyn College, Q train to Avenue H)


Thursday-Saturday 7:30p

Saturday & Sunday 2p


$6 Students

$12 Seniors

$15 General Admission


CAST
Jeremiah Maestas
Keelie A. Sheridan
Dennis O'Leary
Ana Bell
Django Palty

CREW
Stage Manager- Gretchen Van Lente
Assistant Stage Manager- Walter Petryk
Set Designer- Nikki Cammack
Costume Designer- Paihsin Shih
Music/ Sound Designer- Tommy Cormier
Lighting Design- Jacob Vogelman
Dramaturg- Molly Marinik

Assistant Set/ Props- Leigh Ann Ryklin
Assistant Set- Hyun Jung Kim
Assistant Costume- Sojin Han
Assistant Costume- Christopher Cancel
Assistant Lighting- Isaac Winston
Assistant Lighting- Jordan Acosta

Tickets Available At: http://www.tickets.com/browseother.cgi?minpid=7147943

The Altruists focuses on a passionate (if sometimes eccentric and misguided) group of young radicals, who protest and march for anything and everything that can be protested or marched for. Their morality is put to the test when the group leader's prescription-pill-popping-soap-opera-star girlfriend, Sydney's actions thrust them into dire circumstances. 

I'm playing said prescription-pill-popping-soap-opera-star, Sydney. She's probably my favorite role to date. It's a massive part with some intimidatingly long monologues, but I'm really, really enjoying exploring her. 

I don't want to say too much and ruin the surprise, but I'm dying to share some of the fun we've been having... Want a sneak peak?


Meet Gretchen- the coolest Stage Manager on earth.


And her trusty sidekick, Walter- the coolest Assistant Stage Manager that ever did live. 


Director Josh Penzell (far right) working his magic in the rehearsal room with the cast (from L to R) Ana Bell as Cybil, Django Palty as Ethan, me as Sydney (with no pants) and Jeremiah Maestas as Ronald.


My show-boyfriend and I wearing each other's pants on break. Just a typical day at the office....


So. Much. Love. Right. Here. One of the coolest casts I've ever worked with, ever.

We catch naps whenever we can...

If you're in the NYC area and looking to see some exciting and affordable theatre, check us out! Let me know if/ when you're coming and we can catch up after the show!